In which I rave again about food we’ve made in the Kamodo Joe, reveal plans for the Year of the Earl for 2018 (Earl Grey tea, in case that wasn’t obvious), discuss an excellent idea for cheesecake and I interview Kylie of Kylie’s Slow Dough.
The Breadmaker’s Bible, as mentioned by Kylie.
One thought on “Acts of Kitchen: Kylie’s Sour Dough”